Start with a bag of fresh cranberries (Shopping hint-- They cost a lot less at Walmart than at Fry's)
Boil 1 cup of water and 1 cup of sugar. You can use less sugar if you want a more tart sauce.
When it is boiling add 1 bag of cranberries.Bring them to a boil and boil for 10 minutes. You will be able to hear the cranberry skins popping.
Let it cool completely and put it in the refrigerator until time to serve it.
REMEMBER, FRIENDS DON'T LET FRIENDS EAT CANNED JELLIED CRANBERRIES!